The Bon Appétit Diet Forum
FORUM : Recipes
Fish & shallots
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by lany9 (Paranaque) | Posted on 03/05/2013 12:21 pm |
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is it ok to use fish fillet instead of whole fish? what kind of fish is good for this dish? | ||
Responses:
Posted by lotie83 (Calamba)
On 06/18/2014 8:57 am
thank you VictoriaCastillo :)
Posted by victoriacastillo (Parañaque)
On 06/13/2014 3:02 pm
@ lotie83 : Steaming is fine. :)
Posted by lotie83 (Calamba)
On 06/10/2014 4:52 pm
is it ok if instead of grilling or baking the fish is i will steam? we don't have oven and griller
Posted by September22 (Quezon City)
On 07/31/2013 5:24 pm
I used cream dory fillet as it is easier to measure and cook. It was yummy. Tried using tilapia but can't find one that is 120 grams. The smallest I saw was 240 grams.
Posted by charmaineanne (San Pedro)
On 07/30/2013 11:35 am
@stephaniereyes: You can grill the fish. Simplest will be using a grill-pan then cooking using a stove. :)
Posted by stephaniereyes (valenzuela city)
On 07/29/2013 7:45 pm
just want to ask what can be a replacement for baked fish? we don't have oven
Posted by lany9 (Paranaque)
On 03/06/2013 0:19 am
Thanks. Actually, I already tried this with tilapia fillet. And I liked it. I was just wondering if it would be better if I bake the whole fish instead of fillet. :)
Posted by rheailagan (Mandaluyong)
On 03/05/2013 6:44 pm
You can also try lapu-lapu, labahita or cream dory. ;)
Posted by belovedmick (Makati)
On 03/05/2013 3:12 pm
Hi!
I just had this for lunch. I used maya-maya fillet! It was good :)
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Posted by lotie83 (Calamba) | On 06/18/2014 8:57 am |
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thank you VictoriaCastillo :) |
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Posted by victoriacastillo (Parañaque) | On 06/13/2014 3:02 pm |
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@ lotie83 : Steaming is fine. :) |
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Posted by lotie83 (Calamba) | On 06/10/2014 4:52 pm |
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is it ok if instead of grilling or baking the fish is i will steam? we don't have oven and griller |
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Posted by September22 (Quezon City) | On 07/31/2013 5:24 pm |
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I used cream dory fillet as it is easier to measure and cook. It was yummy. Tried using tilapia but can't find one that is 120 grams. The smallest I saw was 240 grams. |
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Posted by charmaineanne (San Pedro) | On 07/30/2013 11:35 am |
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@stephaniereyes: You can grill the fish. Simplest will be using a grill-pan then cooking using a stove. :) |
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Posted by stephaniereyes (valenzuela city) | On 07/29/2013 7:45 pm |
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just want to ask what can be a replacement for baked fish? we don't have oven |
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Posted by lany9 (Paranaque) | On 03/06/2013 0:19 am |
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Thanks. Actually, I already tried this with tilapia fillet. And I liked it. I was just wondering if it would be better if I bake the whole fish instead of fillet. :) |
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Posted by rheailagan (Mandaluyong) | On 03/05/2013 6:44 pm |
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You can also try lapu-lapu, labahita or cream dory. ;) |
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Posted by belovedmick (Makati) | On 03/05/2013 3:12 pm |
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Hi! I just had this for lunch. I used maya-maya fillet! It was good :) |
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Hello! I will be starting my program next week and I just had a run through my week 1 meal plan. I don't eat beef. What can be a replacement for that?